Campbells cream of chicken soup recipes with pasta and peas

RECIPES

• Main Dish
  • Appetizer
  • Beverage
  • Dessert
  • Kid Friendly
  • Salad
  • Sauce
  • Side Dish
  • Soup

Made With:

Campbells® Healthy Request® Condensed Cream of Chicken Soup

Campbell's® Condensed Healthy Request® Cream of Chicken Soup is a flavorful combination of high-quality chicken stock, chicken meat and cream.

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Campbells® Condensed Cream of Mushroom Soup

A smooth, rich soup made with mushrooms, cream and garlic.

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Swanson® Chicken Broth

Swanson® Chicken Broth brings the perfectly balanced flavors of farm-raised chicken, vegetables picked at the peak of freshness and high-quality seasonings into a convenient resealable carton ready for your next homemade meal. Each batch of Swanson® Chicken Broth starts with a premium double stock that’s gently simmered for 12 hours for richer flavor. And, just like homemade, our chicken broth uses only 100% natural ingredients — Swanson® Chicken Broth is made with no added MSG, no artificial flavors, no artificial colors, no preservatives and is fat-free, gluten-free, and non-GMO. Whether it’s chicken noodle soup, mashed potatoes, or your favorite stuffing, start with Swanson® Chicken Broth for richer, homemade flavor. Taste the Swanson Difference™.

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Nutrition Facts

Amount Per Serving

% Daily Value

Total Carbohydrate 31.4g

10%

Vitamin A 10%

Vitamin C 52%

Yields

All the flavors of chicken, mushrooms, black olives and sharp cheddar cheese combine with two Campbell's® Healthy Request® and Swanson® Chicken Broth to create a creamy sauce served over pasta.

Nutrition Facts

Nutrition Facts

Amount Per Serving

% Daily Value

Total Carbohydrate 31.4g

10%

Vitamin A 10%

Vitamin C 52%

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Ingredients & Instructions

Weight Measure spaghetti 8 lb.		1. Cook spaghetti. Rinse and drain.
Weight Measure margarine 12 oz. 1 1/2  cups red bell pepper, diced 8 lb. 1 1/2  gallons onion, chopped 2 lb. 1 1/2  qt.		2. In large saucepot in hot margarine, cook peppers and onions until tender.
Made With: Campbells® Healthy Request® Condensed Cream of Chicken Soup View Product Weight Measure Campbells® Healthy Request® Condensed Cream of Chicken Soup, 50 oz ea 50 oz. 1  cans Made With: Campbells® Condensed Cream of Mushroom Soup View Product Campbells® Condensed Cream of Mushroom Soup, 50 oz can 50 oz. 1  cans Made With: Swanson® Chicken Broth View Product Swanson® Chicken Broth, 49.5 ounce can 74 oz. 1 1/2  cans cooked diced chicken 12 lb. sharp Cheddar cheese, shredded 3 lb. sliced mushrooms, drained 3 lb. black olives, pitted, cut in half 12 oz. 3  cups paprika 1  tbsp.		3. Add soups, broth, chicken, cheese, mushrooms, olives and paprika. Add spaghetti.CCP: Heat until internal temperature is 165º F. or higher for 15 seconds.
	4. CCP: Hold at 140º F. or higher. Portion using heaping 8-oz. ladle. Serve with Parmesan cheese if desired.