* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Show
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved You are here: Home / General Recipes / Cheeseburger Tater Tot Casserole Recipe  Prep Time: 15 mins | Cook Time: 35 mins | Total Time: 50 mins | Yield: 6 Servings Easy, simple, and delicious! This Cheeseburger Tater Tot Casserole is simply the best! It is just too hard to resist. Try this recipe now and it will be the best decision you will ever make today! I have listed all the ingredients and directions so all you have to do is to follow them step by step and you are good to go! You are more than welcome to add more ingredients if you wish. Enjoy! Ingredients: (1) 32 ounces bag of tater tots ½ onion (chopped) 2 pounds ground beef 8 ounces shredded Monterey jack cheese 8 ounces shredded Cheddar Cheese 1 tbsp steak seasoning ⅛ c Worcestershire sauce ½ tsp salt ½ tsp pepper Directions: Place a skillet on the stove and turn the heat to medium. Add the ground beef, then cook until crumbly and brown. Add the onions, then sauté until translucent. Add the Worcestershire sauce, steak seasoning, salt, and pepper. Stir until well combined. Prepare the oven and preheat to 190 degrees C or 375 degrees F. Apply cooking spray in a 9×13-inch baking pan. Transfer the mixture into the prepared baking pan and spread it evenly. Sprinkle a generous amount of Monterey Jack cheese on top of the ground beef mixture. Arrange a layer of tater tots on top of the casserole. Place it inside the preheated oven and bake for about 25 minutes. Remove from the oven and sprinkle a generous amount of shredded cheddar cheese on top. Put it back inside the oven and bake for a few more minutes until the cheese has melted completely. Remove from the oven and let it rest for a few minutes at room temperature. Serve with burger toppings you prefer. Enjoy! Nutrition Facts: Serving 6g, Calories 687kcal | Carbohydrates 3g | Protein 44g | Fat 54g | Saturated Fat 26g | Cholesterol 180mg | Sodium 789mg | Potassium 535mg | Sugar 1g | Vitamin A 685IU | Vitamin C 1.4mg | Calcium 597mg | Iron 4mg [penci_recipe] Reader InteractionsCheeseburger tater tot casserole is a cozy, comforting, hearty dinner that hits all the right spots. It's a simple dish and is the beefy version of the ever-popular tater tot casserole. Made with juicy hamburger meat mixed with ketchup and mustard, and layered with onions, cheese, and tater tops, this easy-to-make casserole has all the same flavors as a classic cheeseburger, with an irresistible crunchy tater tot topping. The best part is that it's easy to customize. You can add any of your favorite cheeseburger toppings as garnishes for your casserole: bacon, mushrooms, lettuce, pickles. Cheeseburger tater tot casserole is a perfect hearty comfort dish to feed your family. They'll love it so much, you may not have any leftovers! How to Make Cheeseburger Tater Tot CasseroleIt's so easy to make this great-tasting tater tot casserole. Start by browning the beef in a large skillet. Once browned, drain off the fat and mix in the mustards, barbecue sauce, and ketchup. Pour the beef into the casserole dish, then layer your chopped red onions over it. Add the cheese, then arrange the tater tops over the top of the casserole. Pop it in the oven and bake it for about an hour or so. You'll know your casserole is done when the cheese is bubbly, melted, and the entire casserole is heated through. Now for the fun part: adding the toppings! Add your favorite cheeseburger toppings to your casserole. Bacon, lettuce, pickles, tomatoes, or any of your other favorite burger toppings. Serve it with a side salad or some veggies and dig in. Cheeseburger Tater Tot Casserole ToppingsThere's a lot of room for fun, tasty toppings to make your tater tot casserole completely irresistible. Some favorite toppings include chopped bacon, tomatoes, sausage, lettuce, sauteed mushrooms, pickles – basically anything you'd put on a real cheeseburger! Tips for the Best Cheeseburger Tater Tot CasseroleShredding the cheese yourself will help it melt more evenly in your casserole. Don't be tempted to pick up pre-shredded cheese! Use extra-lean ground beef to make your casserole. Make sure to bake your casserole uncovered. This will help your tater tots to get a beautiful golden brown and stay nice and crispy. For a richer, creamier casserole, add cream of chicken or cream of mushroom soup. To make your cheeseburger casserole even more flavorful, add a few dashes of Worcestershire sauce to the beef when it's cooking. Did you know you can make cheeseburger tater tot casserole in a slow cooker? After frying the meat and mixing it with the sauces, transfer it to your slow cooker, then top with the remaining ingredients. Secure the lid and cook it on low for 6 hours. Take note – the tater tots won't be as crispy, but the casserole will still be delicious! Serve this mouthwatering casserole with a side salad, steamed or roasted vegetables, a side of rice, mashed potatoes, or some crusty dinner rolls. How to Store Cheeseburger Tater Tot CasseroleWrap your casserole dish in cling film or aluminum foil or transfer the casserole to an airtight container and refrigerate. Cheeseburger tater tot casserole will last up to 3 days in the fridge. More Recipes You'll LikeTuna noodle casserole Ham noodle casserole Chicken enchilada casserole Beef noodle casserole InstructionsPreheat your oven to 350F. Lightly grease a baking dish with cooking spray.
Step 1 Step 1 Preheat your oven to 350F. Lightly grease a baking dish with cooking spray. Fry the beef in a large skillet over medium heat. Cook until the beef browns, then remove from heat and drain off excess fat.
Step 2 Step 2 Fry the beef in a large skillet over medium heat. Cook until the beef browns, then remove from heat and drain off excess fat. Stir ketchup.
Step 3 Add in yellow mustard, Dijon mustard.
Step 4 Step 4 Add in yellow mustard, Dijon mustard. Add the barbecue sauce into the beef.
Step 5 Step 5 Add the barbecue sauce into the beef. Mix.
Step 6 Transfer the beef mixture to the baking dish.
Step 7 Step 7 Transfer the beef mixture to the baking dish. Top the beef with the onion.
Step 8 Step 8 Top the beef with the onion. Add the cheese.
Step 9 Arrange the tater tots over the top of the cheese.
Step 10 Step 10 Arrange the tater tots over the top of the cheese. Bake for 60 minutes, or until the cheese has melted and the casserole is heated through. Remove from the oven.
Step 11 Step 11 Bake for 60 minutes, or until the cheese has melted and the casserole is heated through. Remove from the oven. Add your preferred toppings, and serve. What is tater tot casserole made of?The traditional tater tot casserole is a combination of ground beef, cream of mushroom soup, cheese, and tater tots. Sometimes you'll find recipes that call for canned green beans and/or canned corn as well.
What goes with tater tots for dinner?Mix tots with cheese and bacon for a dinner casserole that has all the great flavors of potato skins. Serve it with a side of steamed veggies or a salad for a balanced meal.
Can you freeze tater tot casserole?This tater tot casserole recipe freezes really well too, so double the batch and save one for later! Assemble your freezer casserole fully except for the tater tots. When you're ready to cook, simply thaw the casserole in the fridge overnight and toss in the frozen tater tots just before you bake.
How do you heat up tater tot hotdish?You can reheat Tater Tot Casserole in one of two ways: Cover leftovers in pan with foil; reheat in the oven at 350° for 30 minutes. Transfer leftovers on to a microwave safe plate and reheat on high power 1-2 minutes. (Note that the tater tots will lose their crisp in the microwave.)
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Cheeseburger tater tot casserole with worcestershire sauce
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